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[O] Pure Chemistry Smart Guides
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I. EXPERIMENTAL CHEMISTRY
1. Measurement & Experimental Techniques2 Topics -
2. Separation & Purification5 Topics
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II. ATOMIC STRUCTURE3. Kinetic Particle Theory5 Topics
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4. Elements, Compounds & Mixtures3 Topics
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5. Atomic Structure3 Topics
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6. Chemical Bonding4 Topics
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III. STOICHIOMETRY7. Writing Chemical Equations2 Topics
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8. The Mole Concept4 Topics
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9. Chemical Calculations6 Topics
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IV. CHEMISTRY OF REACTIONS10. Acids & Bases4 Topics
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11. Salts3 Topics
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12. Qualitative Analysis4 Topics
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13. Oxidation & Reduction6 Topics
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14. Electrolysis6 Topics
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15. Energy Changes3 Topics
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16. Speed of Reaction2 Topics
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17. Ammonia1 Topic
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V. PERIODICITY18. Metals7 Topics
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19. Periodic Table3 Topics
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VI. ATMOSPHERE20. Air & Atmosphere3 Topics
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VII. ORGANIC CHEMISTRY21. Organic Chemistry2 Topics
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22. Alkanes & Alkenes7 Topics
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23. Alcohols & Carboxylic Acids5 Topics
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24. Macromolecules4 Topics
Chapter Progress
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How evaporation occurs?
- Molecules of a liquid have different kinetic energies.
- When they constantly collide with each other, energy is being transferred.
- At the surface of the liquid, the most energetic molecules can overcome the downward attractive forces of other liquid molecules and the atmospheric pressure to escape from the surface of the liquid, hence evaporation occurs.
- As the less energetic molecules are left behind, the average kinetic energy of the molecules in the liquid decreases, hence the temperature of the liquid decreases.

Boiling vs evaporation
| Boiling | Evaporation |
| Occurs only at boiling point. | Occurs at any temperature |
| Relatively fast | Relatively slow |
| Takes place throughout the liquid | Takes place only at the surface |
| Temperature remains constant | Temperature usually decreases |
| Bubbles are formed in the liquid | No bubbles are formed in the liquid |
| External thermal energy source needed | External thermal energy source not needed |
Factors affecting rate of evaporation
- Surrounding temperature.
- Humidity.
- Pressure.
- Surface area.
- Heat capacity of liquid.
- Air flow.