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[O] Pure Biology Smart Guides

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  1. I. PRINCIPLES OF BIOLOGY

    2. Cells
    2 Topics
  2. 3. Movement of Substances
    1 Topic
  3. 4. Nutrients
    4 Topics
  4. 5. Enzymes
    2 Topics
  5. II. MAINTENANCE AND REGULATION OF LIFE PROCESSES
    6. Nutrition in Humans
    4 Topics
  6. 7. Nutrition in Plants
    2 Topics
  7. 8. Transport in Humans
    5 Topics
  8. 9. Transport in Plants
    4 Topics
  9. 10. Respiration in Humans
    5 Topics
  10. 11. Excretion in Humans
    4 Topics
  11. 12. Homeostasis
    3 Topics
  12. 13. Nervous System
    2 Topics
  13. 14. Human Eye
    2 Topics
  14. 15. Hormones
    2 Topics
  15. III. CONTINUITY OF LIFE
    16. Cell Division
    3 Topics
  16. 17. Reproduction in Plants
    3 Topics
  17. 18. Reproduction in Humans
    5 Topics
  18. 19. Heredity
    6 Topics
  19. 20. Molecular Genetics
    2 Topics
  20. IV. MAN AND HIS ENVIRONMENT
    21. Ecology
    5 Topics
  21. 22. Our Impact on the Ecosystem
    2 Topics
Chapter 3, Topic 1
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Water

FortisLearn June 13, 2020
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The nutrients in food are needed to:

  • provide energy
  • supply raw materials to make new protoplasm
  • help us stay healthy

In animals, water:

  • is the solvent in which chemical reactions take place in living things
  • is an essential component of cells, tissue fluids, digestive juices and blood
  • helps control body temperature. When water from sweat evaporates from the skin surface, latent heat of vaporisation is removed and the body cools down.
  • helps to transport dissolved substances around the body like digested products from the small intestine to other parts of the body and waste products from the cells for removal from the body

In plants, water:

  • is essential for photosynthesis
  • helps keep plant cells turgid and plant upright
  • is needed for the transport of mineral salts up the xylem
  • is needed for the transport of food substances from the leaves to other parts of the plant through the phloem